Archive | homebrew

Malt Sensory Analysis with Andrea Stanley and Lindsay Barr – BeerSmith Podcast #170

Andrea Stanley from Valley Malting and Lindsay Barr from New Belgium join me to discuss recent advances in malt sensory analysis for beer brewing.

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Topics in This Week’s Episode (54:25)

  • Today my guests are Andrea Stanley and Lindsay Barr.
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Malt Sensory Analysis with Andrea Stanley and Lindsay Barr – BeerSmith Podcast #170

Andrea Stanley from Valley Malting and Lindsay Barr from New Belgium join me to discuss recent advances in malt sensory analysis for beer brewing.

Subscribe on iTunes to Audio version or Video version or on Google Play

Download the MP3 File – Right Click and Save As to download this mp3 file

Topics in This Week’s Episode (54:25)

  • Today my guests are Andrea Stanley and Lindsay Barr.
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Hop Biotransformation and NE IPA with Randy Mosher- BeerSmith Podcast #169

Randy Mosher, author of several top beer brewing books joins me to talk about hop biotransformations that occur during active fermentation as well as New England IPAs.

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Topics in This Week’s Episode (48:36)

  • Today my guest is Randy Mosher.
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Brewing New England IPAs with Michael Tonsmeire – BeerSmith Podcast #166

Michael Tonsmeire joins me this week to discuss brewing New England India Pale Ale styles along with a few new projects including his brewery “Sapwood Cellars” opening in Columbia, MD.

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Topics in This Week’s Episode (47:08)

  • Today my guest is Michael Tonsmeire.
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Mashmaker and Craft Malts with Michael Dawson – BeerSmith Podcast #165

Michael Dawson joins me to discuss his new book “Mashmaker” as well as the emergence of some unique craft beer malts.

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Topics in This Week’s Episode (45:30)

  • Today my guest is Michael Dawson from BSG.
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Yeast and Beer Flavors with Dr Charlie Bamforth – BeerSmith Podcast #164

Dr Charlie Bamforth joins me this week to discuss how brewing yeast and yeast health affects flavors in beer.

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Topics in This Week’s Episode (53:15)

  • Today my guest is Dr Charles Bamforth, Professor of Malting and Brewing Science at the University of California at Davis.
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Pressure Fermentation with Chris White, John Blichmann- BeerSmith Podcast #163

Chris White and John Blichmann join me to discuss their experiments in pressurized fermentation of beer in a quest to produce lager-like beers at room temperature.

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Topics in This Week’s Episode (52:36)

  • Today my guests are John Blichmann and Chris White.
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