Archive | malting

Malt Sensory Analysis with Andrea Stanley and Lindsay Barr – BeerSmith Podcast #170

Andrea Stanley from Valley Malting and Lindsay Barr from New Belgium join me to discuss recent advances in malt sensory analysis for beer brewing.

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Topics in This Week’s Episode (54:25)

  • Today my guests are Andrea Stanley and Lindsay Barr.
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Malt Sensory Analysis with Andrea Stanley and Lindsay Barr – BeerSmith Podcast #170

Andrea Stanley from Valley Malting and Lindsay Barr from New Belgium join me to discuss recent advances in malt sensory analysis for beer brewing.

Subscribe on iTunes to Audio version or Video version or on Google Play

Download the MP3 File – Right Click and Save As to download this mp3 file

Topics in This Week’s Episode (54:25)

  • Today my guests are Andrea Stanley and Lindsay Barr.
Read More
Continue Reading

Mashmaker and Craft Malts with Michael Dawson – BeerSmith Podcast #165

Michael Dawson joins me to discuss his new book “Mashmaker” as well as the emergence of some unique craft beer malts.

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Topics in This Week’s Episode (45:30)

  • Today my guest is Michael Dawson from BSG.
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Starting a Small Malt House with Dark Cloud Malting – BeerSmith Podcast #144

Jesse Kaiss and Danny Buswell from Dark Cloud Malt House join me this week to discuss their experiences starting up a small local malt house. Jesse and Danny are malting their own barley and selling it locally in central Maryland.

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Topics in This Week’s Episode (58:42)

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Brewer John Mallett and Maltster Andrea Stanley – BeerSmith Podcast #135

PodNew200John Mallet, Director of Operations at Bell’s Brewery and Andrea Stanley from Valley Malting join me to have a discussion about craft malt houses, malt and how small malt and hop houses are changing the face of craft beer.

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Download the MP3 File – Right Click and Save As to download this mp3 file

Topics in This Week’s Episode (55:49)

  • Today my guests are John Mallett, Director of Operations at Bell’s Brewery and Andrea Stanley who runs a small malt house named Valley Malting in western Massachusetts.
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Malt and its Impact on Beer with Dr Charlie Bamforth – BeerSmith Podcast #105

PodNew200Dr Charlie Bamforth, Distinguished Professor of Brewing Science from the University of California at Davis joins me this week to discuss malted barley, its alternatives and the huge impact malt has on beer.

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Topics in This Week’s Episode (58:04)

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Malt for Beer Brewing with John Mallett – BeerSmith Podcast #94

PodNew200John Mallett, the Director of Operations at Bell’s Brewing joins me to talk about his new book “Malt: A Practical Guide from Field to Brewhouse” This is the final book in the four part Brewing Element series from Brewer’s Publications. John discusses varieties of malt, the malting process and how various malts are used in beer brewing.… Read More

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